earth

The DTECH® team strives to create an experience that is cleaner and more sustainable from start to finish. Our mission is to impact change through our conference programming as well as our event planning processes and onsite practices wherever possible. Our team and our vendors are committed to mitigating environmental impacts and supporting social change whenever and wherever we hold DTECH® today and in the future. We will be using ‘green’ carpet options in general and Clarion show areas which are made of recyclable materials.

 

Energy Smart Operations

LED lighting, smart temperature sensors, and advanced energy tracking across the campus. A $28M efficiency project reduced utility use by 39%​.​

Water Conservation

High-efficiency fixtures, groundwater wells, and rainwater capture systems reduce potable water use across the campus.​

Waste & Food Recovery

Food waste composting and food donation partnerships help divert from landfill and support the local community.

Low-Carbon Access

Direct access to MARTA rail, the Atlanta Streetcar, and PATH, plus EV charging and bike infrastructure to support low-carbon transportation.

As the worlds largest LEED Gold certified convention center, Georgia World Congress Center supports event organizers seeking a venue that supports both environmental responsibility and operational efficiency, while also serving as a major driver of Georgiaʼs economy through tourism, development, and job creation.

Energy & Water Savings
Community Impact Waste Reduction & Recovery

  • LED lighting installed campus-wide
  • Energy program reduced utility use by 39%
  • Water-efficiency restroom fixtures campus-wide
  • Groundwater wells, cisterns, and rainwater capture used for irrigation
  • 1,900 solar panels around the campus

Low-Carbon Transportation

  • Adjacent to two MARTA rail stations
  • Access to Atlanta Streetcar and PATH trail network
  • Bike racks available across campus
  • Electric vehicle charging stations on-site

Community Impact

  • Material donation partnerships with local organizations
  • Campus beehives supporting pollination and education
  • Community legacy programs supporting education, food security, and volunteer engagement

Waste Reduction & Recovery

  • Campus-wide recycling and compaction infrastructure
  • Food donation program for surplus meals
  • Water bottle refill stations reducing single-use plastics
  • Kitchen food waste composting program